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Crispy chicken glazed in a tangy sweet sauce

Slow-grilled chicken basted in house-made BBQ sauce

Juicy grilled chicken topped with sautéed onions and peppers

Tender chicken simmered in a fragrant Caribbean curry sauce

Golden fried chicken seasoned with classic Southern spices

Chicken slow-cooked in rich, spiced brown gravy

Spicy, smoky jerk-marinated chicken grilled to perfection

Classic wings with your choice of sauce or dry rub

A Lightly battered chicken in a lemon butter wine sauce

Slow-smoked wings finished with your choice of flavor

Sautéed chicken breast in a rich mushroom marsala wine sauce

Whole marinated chicken slow- roasted over a wood fire

Slow-cooked pulled pork tossed in smoky BBQ sauce

Puerto Rican-style slow-roasted pork with crispy skin

Tender pork loin seasoned and roasted to juicy perfection

Fall-off-the-bone pork ribs glazed with house BBQ sauce

Caribbean jerk-marinated pork smoked over open flame

Grilled sausage sautéed with sweet peppers and onions

Crispy pork tossed in a tangy sweet glaze

Tender short ribs slow-braised in a rich red wine reduction

Grilled steak strips with sautéed peppers and onions

Texas-style smoked beef brisket with house rub and BBQ sauce

Premium cuts grilled to order with simple seasoning

Herb-marinated lamb chops grilled to medium-rare

Slow-cooked beef with hearty vegetables in savory broth

Lightly breaded fish fillets fried until golden

Sautéed shrimp with bold pepper seasoning and fresh herbs

Grilled salmon glazed in sweet chili sauce and topped with fresh mango salsa

Crispy shrimp tossed in a tangy sweet sauce

Flame-grilled shrimp skewers with fresh veggies

Tender grilled salmon finished with dill and caper cream sauce

Caribbean-style shrimp simmered in golden curry sauce

Whole snapper fried crisp and topped with spicy pickled vegetables

Spicy jerk-marinated shrimp grilled over flame

Pan-seared snapper simmered in a rich coconut cream sauce

Grilled or steamed lobster tails served with drawn butter.

Mediterranean-style whole fish grilled with herbs and lemon

Penne pasta tossed in creamy tomato vodka sauce

Oven-baked ziti pasta layered with marinara and melted cheese

Rigatoni in a seafood-rich tomato broth with herbs

Simple penne pasta tossed in classic tomato sauce

Creamy Caribbean-style pasta with peppers and jerk seasoning

Spicy cream sauce tossed with shrimp, scallops, and penne

Chilled pasta tossed with tuna, veggies, and herbs

Penne pasta tossed in house-made basil pesto

Southern-style baked mac with creamy cheddar sauce

Tender potatoes seasoned with Caribbean curry spices

Creamy buttery mashed potatoes

Oven-roasted potatoes tossed with fresh herbs

Coconut rice with kidney beans, Caribbean-style

Fluffy saffron rice

Stir-fried rice with seasonal vegetables

Aromatic rice with sautéed onions and spices

Baked sweet potatoes topped with brown sugar crumble

Sweet-savory fried rice with pineapple and veggies

Fried rice loaded with shrimp, crab, and scallops

Sweet glazed yams baked with cinnamon and sugar

Classic creamy potato salad (Southern-style available)

Chargrilled seasonal vegetables

Fresh lightly steamed broccoli

Tender green beans and carrots sautéed in olive oil

Chargrilled or lightly sautéed asparagus spears

Mushrooms and tofu sautéed in savory herbs

Baby broccoli grilled with lemon and sea salt

Breaded eggplant layered with marinara and cheese

Seasoned steamed cabbage

Southern-style slow-cooked collard greens

Steamed or grilled sweet corn

Golden caramelized sweet plantains

Tossed with dried cranberries, goat cheese, and honey balsamic glaze

(wraps, sandwiches, or salads with chips and fruit)

Golden caramelized sweet plantains

(tailored hot and cold options)